
4 portions of each.
Main:
- Applewood Smoked Bacon
- Smoked Turkey Leg
Sides:
- Beet and Goat Cheese Terrine
- Pickled Fennel Potato Salad
- Stone Fruit Stuffing
Dessert:
- Baked Berry Pie
Box prepared by:

Livestock Tavern in Honolulu’s Chinatown Art District is a Seasonal American Eatery with a focus on simple & comforting dishes.
Follow these simple instructions to enjoy da CHEFS box meals at home. Mix-and-match products from the box and experiment with adding items from your pantry to create your perfect meal.
Applewood Smoked Bacon
Preheat oven to 350°. Remove plastic seal and place foil pan with cover in oven. Cook for 20 minutes.
Enjoy By: March 11, 2021
Smoked Turkey Leg
Preheat oven to 350°. Remove plastic seal and place foil pan with cover in oven. Cook for 20 minutes.
Enjoy By: March 11, 2021
Beet & Goat Cheese Terrine
Best served chilled.
Enjoy By: March 11, 2021
Pickled Fennel Potato Salad
Best served chilled.
Enjoy By: March 11, 2021
Stone Fruit Stuffing
Preheat oven to 350°. Remove plastic seal and bake in baking pan for 10 minutes.
Enjoy By: March 11, 2021
Baked Berry Pie
Preheat oven to 350°. Remove plastic seal and remove pie from box. Bake in baking pan for 10 minutes.
Enjoy By: March 11, 2021