Daily Archives: August 19, 2020

Caprese Salad with Parsley-Honey Vinaigrette

Caprese Salad

Chef Ernesto prepares a simple caprese salad with a parsley-honey vinaigrette. Ingredients: Mozzarella or Burrata1 Peeled Tomato2 oz Champagne vinegar1 oz Honey1 oz Dijon mustard4 oz Extra virgin olive oil½ oz American, Italian, or French parsley (chervil)Salt, white pepper, and cayenne pepper – to taste Steps: In a mixing bowl, mix mustard, honey, and vinegar.Add the salt, white, cayenne peppers, and parsley. Mix together.Slowly drizzle the extra virgin olive oil and mix till fully incorporated.Slice a peeled tomato evenly (Watch our Chef Tip: How