June 27, 2020

By Chef Moumen El Hajji, Pur Sina Hawaii.

FROM THE CHEF

Prepared Foods (4 portions of each)

• New York Steak with Garlic Herb Butter 
• Lemongrass Chicken
• Saffron Risotto Milanese
• Heirloom Baby Potatoes
• Carrot Ginger Soup

Fresh Baked

• Rosemary Loaf
• Lilikoi Ricotta Cheesecake

FRESH LOCAL ITEMS

• Day Boat Fresh Fish (4 portions)
• Local Fruits & Vegetables from Aloun Farms
• Oahu Fresh Eggs from Eggs Hawaii (1 dz.)
• Housemade Mozzarella