Daily Archives: September 10, 2020

Jerk Roasted Porterhouse Pork Chop with Mango Mustard Chutney

September 12, 2020 ‘Medium’ Reheating Instructions

Follow these simple instructions to enjoy da CHEFS box meals at home. Mix-and-match products from the box and experiment with adding items from your pantry to create your perfect meal. Beer Braised Short Rib with Mushroom Ragout Remove the lid and cover the beef with a damp paper towel, heat on high for 1 to 2 minutes and stir.  Heat again for 1-2 minutes until heated through.  You may also pour the beef and sauce into a sauce pan and heat on

da CHEFS box September 12, 2020

September 12, 2020 Reheating Instructions

Follow these simple instructions to enjoy da CHEFS box meals at home. Mix-and-match products from the box and experiment with adding items from your pantry to create your perfect meal. Brasato: Italian Braised Beef This Braised tender beef is cooked with Chianti wine and beef stock for 3 hours until it melts in your mouth. Place bag directly into simmering water for 10-12 minutes or Microwave on high for 2 minutes. Exp. Date 9/17/2020. Butternut Squash Puree This is a mixture of butternut squash and yukon

BBQ Spiced Mahi-mahi Tacos

BBQ Spiced Mahi-mahi Tacos

Delicious BBQ Spiced Mahi-mahi Tacos by Chef Ernesto Ingredients: 1 tbsp Extra Virgin Olive Oil2 oz of diced mahi-mahi1 tbsp BBQ SeasoningSalt and Pepper to taste (optional)2 each 6” flour tortillasSalsa (Make Chef Ernesto’s Thai Red, Curry Roasted Tomato Salsa. See our last Quick Recipe) Steps: Season mahi-mahi with BBQ Seasoning (salt and pepper optional).Toast 2 tortillas and place in a serving plate.Heat olive oil in a pan.Sautee seasoned fish.Place cooked mahi-mahi on the toasted tortillas.Top of with salsa and enoy!