You’re invited to try uCook Hawaii! This local business will be sampling delicious dishes using their popular Ka’u Orange, Lemongrass and Garlic Marinades.
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Join us for a tasting demo with ReBran, a Hawaiʻi-based granola brand giving new life to locally milled rice bran. Their granola is lightly sweet, simple, and crafted with gluten-free oats, whole-grain rice bran, and Hawaiian ingredients. Stop by to try their Island Honey & Sea Salt granola, made with Hawaiian honey and Kona deep-ocean […] |
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Locally owned and made in Hawai‘i, Wai Koko Coconut Water is hydration the way nature intended. Try their organic, 100% pure, with pulp, and Kona Mocha flavors—available at ChefZone. Join us for a tasting on July, Friday 31, from 10 a.m. to 1 p.m.! |
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Visit ChefZone for a special tasting with Oribe Tea Co. and discover handcrafted teas inspired by Hawaiʻi’s rich agricultural heritage and Japanese tea traditions. Based in Hilo, Oribe Tea sources many ingredients from local Hawaiʻi farmers to create unique blends featuring island-grown flavors. Sample a selection of refreshing teas and find the perfect brew for […] |
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Stop by ChefZone to sample Hawaiʻi ʻUlu Cooperative ʻUlu Pancake Mix! Made with locally grown ʻulu, this pancake mix is a delicious way to enjoy a Hawaiʻi-grown ingredient in a familiar breakfast favorite. Light, flavorful, and easy to prepare, it is perfect for breakfast menus, brunch specials, catering, or home use. |
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Join us for a special tasting of NOH’s Hawaiian-Style Teri-Beef Patties! Made with 100% ground beef and the original NOH Teri-Burger Seasoning Mix, these patties deliver the sweet and savory flavor that Hawai‘i has loved since 1970. Delicious, authentic, and ono-licious—you’ll taste why this classic has been a local favorite for decades! |
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You’re invited to try uCook Hawaii! This local business will be sampling delicious dishes using their popular Ka’u Orange, Lemongrass and Garlic Marinades. |
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