Locally owned and made in Hawai‘i, Wai Koko Coconut Water is hydration the way nature intended. Try their organic, 100% pure, with pulp, and Kona Mocha flavors—available at ChefZone. Join us for a tasting on July, Friday 31, from 10 a.m. to 1 p.m.!
Visit ChefZone for a special tasting with Oribe Tea Co. and discover handcrafted teas inspired by Hawaiʻi’s rich agricultural heritage and Japanese tea traditions. Based in Hilo, Oribe Tea sources many ingredients from local Hawaiʻi farmers to create unique blends featuring island-grown flavors. Sample a selection of refreshing teas and find the perfect brew for […]
Stop by ChefZone to sample Hawaiʻi ʻUlu Cooperative ʻUlu Pancake Mix! Made with locally grown ʻulu, this pancake mix is a delicious way to enjoy a Hawaiʻi-grown ingredient in a familiar breakfast favorite. Light, flavorful, and easy to prepare, it is perfect for breakfast menus, brunch specials, catering, or home use.
Join us for a special tasting of NOH’s Hawaiian-Style Teri-Beef Patties! Made with 100% ground beef and the original NOH Teri-Burger Seasoning Mix, these patties deliver the sweet and savory flavor that Hawai‘i has loved since 1970. Delicious, authentic, and ono-licious—you’ll taste why this classic has been a local favorite for decades!
Enjoy a taste of Tyson® Fully Cooked Crispy Battered Jumbo Chicken Wings! These tender, juicy wings feature a light, crispy batter and savory flavor that's delicious on its own or paired with your favorite sauces. Fully cooked and easy to prepare from frozen, they're a convenient option for restaurants, catering, buffets, and more.
Experience the warm flavors of fall with MONIN Pumpkin Spice Syrup! Stop by our tasting demo to sample a seasonal drink featuring the classic blend of pumpkin, cinnamon, and warming spices. Discover an easy way to add fall flavor to coffees, lattes, cocktails, mocktails, and more.
Enjoy the fresh, savory flavor of Hachikan Boiled Scallops from Aomori, Japan! Harvested from Mutsu Bay, these scallops are carefully cooked to deliver a naturally rich flavor and plump, tender texture. Stop by our tasting demo and discover a convenient, versatile seafood option perfect for appetizers, salads, pasta, seafood dishes, and more.
Locally owned and made in Hawai‘i, Wai Koko Coconut Water is hydration the way nature intended. Try their organic, 100% pure, with pulp, and Kona Mocha flavors—available at ChefZone.
Sample the bold, savory flavor of Kanefuku Mentaiko! During this tasting demo, enjoy freshly prepared mentaiko pasta made with Kanefuku’s convenient squeeze tube. See how easy it is to add the rich, slightly spicy flavor of seasoned cod roe to pasta and other dishes with minimal prep.
You’re invited to try uCook Hawaii! This local business will be sampling delicious dishes using their popular Ka’u Orange, Lemongrass and Garlic Marinades.