Join us for a delicious tasting of Ninben Shiro Dashi Liquid Soup Base and Shirakiku Tenkasu paired with udon noodles! This light, flavorful soup stock is crafted from a blend of katsuobushi (dried skipjack tuna), mackerel flakes, frigate mackerel flakes, and kelp from Hokkaido. Tenkasu, crispy deep-fried tempura batter bits, adds a delightful crunch and savory depth to many dishes. Don’t miss out—stop by ChefZone and taste the goodness! YH Item #: 456767 6/1.8 LT and YH Item #: 456735 10/1 KG