Join us for a special tasting event featuring the handcrafted granola of Hawaiian Krunch Company—straight from Maui!

Meet the makers, Chef Bonny and her partner Tootsie, as they fly in to share the story and flavors behind their artisan granola. Hawaiian Krunch Company celebrates Hawaii’s rich agricultural heritage by featuring four traditional canoe crops:

Kalo (Taro) • Ulu (Breadfruit) • Uala (Sweet Potato) • Niu (Coconut)

Over 80% of their ingredients are locally sourced from across the islands, making every bite a delicious tribute to Hawaii. Don’t miss this opportunity to meet the makers and sample their uniquely local, lovingly crafted granola!