July 18, 2020

By Chef Moumen El Hajji, Pur Sina Hawaii.

FROM THE CHEF

Prepared Foods (4 portions of each)

• Soy Braised Beef Short Ribs
• Roasted Chicken with Dijon Mustard Sauce
• Yama Farms Steamed Sweet Potatoes
• Lemon Thyme Rice Pilaf
• Kale Minestrone Soup

Fresh Baked

• French Baguette
• Mango Bars

FRESH LOCAL ITEMS

• Day Boat Fresh Fish (4 portions)
• Local Fruits & Vegetables from Aloun Farms
• Oahu Fresh Eggs from Eggs Hawaii (1 dz.)