July 18, 2020

By Chef Moumen El Hajji, Pur Sina Hawaii.

FROM THE CHEF

Prepared Foods (4 portions of each)

  • Soy Braised Beef Short Ribs
  • Roasted Chicken with Dijon Mustard Sauce
  • Yama Farms Steamed Sweet Potatoes
  • Lemon Thyme Rice Pilaf
  • Kale Minestrone Soup

Fresh Baked

  • French Baguette
  • Mango Bars

FRESH LOCAL ITEMS

  • Day Boat Fresh Fish (4 portions)
  • Local Fruits & Vegetables from Aloun Farms
  • Oahu Fresh Eggs from Eggs Hawaii (1 dz.)
Chef Moumen El Hajji