We embrace innovation here at ChefZone. Last Week Chef Matt Small used 3 of our bubble tea mix flavours to create a treat that we never expected.
He added the mix to create our very own rendition of a Hawaii favourite treat. Chichi Dango Mochi.
We had a sampling of the dish available in three flavours, taro, mango, and honeydew.
For those of you who missed the sampling or didn’t get to pick up a recipe, we’ve uploaded it for you here on our website. Embrace creativity and enjoy!