Follow these simple instructions to enjoy da CHEFS box meals at home. Mix-and-match products from the box and experiment with adding items from your pantry to create your perfect meal.
Braised Beef
Remove the beef from the bag and pour contents into a microwaveable container and cover with a damp paper towel. Heat on high for 1 to 2 minutes until heated through. Alternatively, place the bag in a sauce pan of boiling water, reduce to a simmer and heat for 8 to 10 minutes until heated through. Serve with the beef gravy heated separately. Garnish with lomi tomato-sea asparagus.
Exp. Date 10/22/2020.
Adobo Chicken Thighs
Remove the chicken from the bag and pour contents into a microwaveable container. Cover with a damp paper towel and heat on high for 1 to 2 minutes until heated through. Alternatively, place the bag in a sauce pan of boiling water, reduce to a simmer and heat for 6 to 8 minutes until heated through. Heat the adobo glaze separately and pour over the chicken. Serve with garlic chili vinegar on the side to dip (best at room temperature).
Exp. Date 10/22/2020.
Forbidden Rice Pilaf
Remove the lid and cover with a damp paper towel, heat on high for 1 to 2 minutes until heated through. Alternatively, place rice in a saute pan and cook on low heat until heated through.
Exp. Date 10/22/2020.
Green Beans
Remove the lid and cover with a damp paper towel, heat on high for 1 to 2 minutes until heated through. Alternatively, place long beans in a saute pan and cook on low heat until heated through. Top with macnut gremolata spooned over the top.
Exp. Date 10/22/2020.
Sweet Potato Mash
Remove the lid and cover with a damp paper towel, heat on high for 1 to 2 minutes until heated through. Alternatively, place potatoes in a sauce pan and cook on low heat until heated through.
Exp. Date 10/22/2020.
Charcoal Pandesal
Heat the rolls in the microwave for 10 seconds until just heated through or place in a 350*F oven and bake for 5 minutes until heated through. Serve with whipped butter that is best served at room temperature.
Exp. Date 10/22/2020